We are one of a few restaurants open on a Monday lunch and dinner, combined with efficient and friendly table service.
Wednesday nights include a weekly raffle, supporting Largs and Bolwarra Bushfire Brigade, with meat trays from Lorn Butchers. Friday night the local golf club run a weekly meat raffle. Just be at the hotel to grab your tickets into the draw with your purchase of any food or drink.
The restaurant is open 7 days for lunch & dinner, with $15.99 Summer Sizzlers Menu available Monday to Thursday, Seniors menu available for lunch 7 days, Bob the Builder $6.99 Lunch Monday to Friday, a great selection of weekend Specials and a full A La Carte menu. We also have a Seafood Sunday menu available every Sunday Lunch and Dinner. Call the Team to reserve your table 49301201.